We are open DAILY from
11 am to 1 am
*as seen on Diners Drive-Ins and Dives Our flagship burger! We stuff bleu cheese and finely chopped garlic into a half-pound of Angus beef. ... $6.50
Transport your mouth to Waikiki. It’s a Blucy oozing with mozzarella cheese and Canadian bacon, topped off with two pineapple slices and a splash of our sweet chili lime sauce. Cowabunga! ... $7.50
Ooh La La! Think French Dip – Swiss cheese and caramelized onions on the inside, even more cheese on top, and served with a side of au jus. ... $7.00
We augment our Classic with more cheese, thick-cut bacon, and a fried egg on top. Bye-bye hangover! ... $8.50
A Twin Cities original and South Minneapolis’ culinary gift to the world. Made with cheddar cheese. ... $6.50
A tribute to our great neighborhood! Bacon, bleu cheese, and garlic crowd the middle of this burger while a red currant jelly adorns the top. ... $7.50
Your taste buds will reach nirvana with this one! We soak mozzarella in coconut milk before we stuff it into the burger and top it off with pickled carrots, cucumbers, red onions, and ginger. Served with a side of curry for delectable dunking. ... $7.00
Time to spice up your day! We load this Juicy with pepper jack cheese and diced jalapeños. ... $6.50
Nut up and make it a Jiffy for an additional $1.50
Swiss cheese smolders inside of our all-natural beef along with as many mushrooms as we can possibly fit! ... $6.50
Our thick-cut bacon is sliced and combined with cheddar cheese right inside the patty. Meat inside meat! ... $7.50
for just another $1 and we’ll add our BBQ sauce, extra cheese, and toss in a couple of hand-battered onion rings! Yeehaw!
We are open SUNDAY to THURSDAY from
11 am to 10 pm
FRIDAY + SATURDAY from
11 am to Midnight
Two fresh ground Angus beef patties collaborate to encompass a veritable cornucopia of ingredients, creating a cavern of delectable deliciousness. It’s a collision of culinary creativity and Midwestern ingenuity. Often imitated, never duplicated. A St. Paul original.
Experts know to exercise caution on those first few bites to avoid the scalding cheese.
*as seen on Diners Drive-Ins and Dives Our flagship burger! We stuff bleu cheese and finely chopped garlic into a half-pound of Angus beef. ... $6.50
A Twin Cities original and South Minneapolis’ culinary gift to the world. Made with Tillamook® cheddar cheese. ... $6.50
Your taste buds will reach nirvana with this one! We soak mozzarella in coconut milk before we stuff it into the burger and top it off with pickled carrots, cucumbers, red onions, and ginger. Served with a side of curry for delectable dunking. ... $7.00
Time to spice up your day! We load this Juicy with pepper jack cheese and diced jalapeños. ... $6.50
Nut up and make it a Jiffy for an additional $1.50
Try not to fall off your chair when you bite into this flavorful fare! Ellsworth cheese curds fill the inside, while a slow poached egg and Irish rashers huddle on top. ... $8.50
Our thick-cut bacon is sliced and combined with cheddar cheese right inside the patty. Meat inside meat! ... $7.50
The original B.O.M. and quite possibly the most beloved Blucy of them all! We pack this burger with zesty pepper jack, spread cream cheese on both buns, throw in some snappy pickles, and top it all off with a mound of pastrami. ... $8.00
We outfit this Windy City bad boy with all the best stuff – mozzarella, roast beef, and giardiniera piled high on top and extra mozz inside the patty (wagon). Search is over, Geraldo! ... $8.00
Hold on to your hat, pardner! Our own horsekick sauce makes a rowdy appearance with a bleu cheese and cream cheese blend infused with horseradish. We add onion strings for some extra giddy-up! ... $7.50
Dude. Seriously. A Blucy loaded up on the inside with colby jack cheese and topped with crunchy house-made potato chips, chopped bacon, green onions, and Smack Sauce. ... $7.50
Stuffed with roasted garlic and herbed (rosemary, parsley) goat cheese. Topped with blackberry sauce – caramelized honey, red wine, thyme reduction. Delectable!
for just another $1 and we’ll add our BBQ sauce, extra cheese, and toss in a couple of hand-battered onion rings! Yeehaw!
We are open SUNDAY to THURSDAY from
11 am to 10 pm
FRIDAY + SATURDAY from
11 am to Midnight
We are open DAILY from
11 am to 1 am
Our happy hour runs from 2pm to 5pm and features $2 fries or tots and $2 for any pint and $5 glasses of wine! Unlike our St Paul spot, our license conditions here will not allow us to have a late night happy hour. Sorry!
Our happy hour runs from 2pm to 5pm and features $2 fries or tots and $2 for any pint and $5 glasses of wine!Late Night happy hour starts at 10pm and drink specials include $3 pints, $5 glasses of wine. Our late night happy hour menu includes $2 baskets of fries and tots, $3.50 baskets of Deep Fried Pickle, Beer Battered Green Beans and Crybabies, $5 orders of Wings.
Please do not block alleys or driveways. Vehicles parked within 30 feet of the unmarked crosswalks around the 35th St and 42nd Ave S intersection have been known to get ticketed. Parking on the street around the school is available every day after 5pm and on non-school days.
Please do not block alleys or driveways. Vehicles parked within 30 feet of the unmarked crosswalks are prone to being ticketed. Parking is available in the small lot along side and behind the building.
For general questions, bug reports or press inquires please fill out the form below.
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